Commercial Ice Machine Services in Stephenville, TX
Installation, Repair & Maintenance for Restaurants, Bars & Food Service Operations Across Central Texas
Pro Mechanical of Texas keeps your ice production running reliably so your business never runs short. We install, repair, and maintain commercial ice machines for restaurants, bars, convenience stores, and hospitality businesses throughout Stephenville, Comanche, Dublin, De Leon, Hico, Hamilton, and the surrounding region.
Our Ice Machine Services
From selecting the right unit for your volume needs to keeping your existing machine clean and compliant, Pro Mechanical of Texas is your single-source commercial ice machine contractor.
Ice Machine Installation
Pro Mechanical evaluates your daily ice demand, available space, and water quality to recommend the right unit size and style (modular, undercounter, countertop, or nugget ice). We handle water line connection, drain routing, electrical hookup, and startup calibration so the unit produces clean ice from day one. Serving restaurant kitchens, bars, healthcare facilities, convenience stores, and hospitality operations throughout Central Texas.
Ice Machine Repair
- Ice machine not producing ice or producing too little
- Water leaks around the unit or into the ice bin
- Ice has an odd taste, odor, or cloudy appearance
- Sensor or control board failures
- Refrigerant issues or compressor problems
- Machine cycles on/off repeatedly or freezes up
Our licensed technicians diagnose and repair all major commercial ice machine brands quickly to minimize downtime for your operation.
Preventative Maintenance
- Deep cleaning and sanitizing of ice-making components
- Scale and mineral deposit removal from water system
- Water filter inspection and replacement
- Air filter and condenser coil cleaning
- Inspection of water inlet valves, sensors, and controls
- Performance test and production output verification
Scheduled maintenance protects food safety compliance, extends machine life, and prevents costly emergency breakdowns.
Ice Machine Brands We Service & Install
Pro Mechanical of Texas technicians are trained and experienced working on all major commercial ice machine brands. Whether you need installation, repair, or maintenance, we bring multi-brand expertise to every service call.
Hoshizaki
Industry-leading modular and undercounter commercial ice machines
Manitowoc
Trusted high-volume ice production for restaurants and hospitality
Scotsman
Innovative nugget, flake, and cube ice machines for food service
Ice-O-Matic
Reliable, efficient ice makers for commercial kitchens and bars
Follett
Nugget ice systems and ice storage solutions for healthcare and hospitality
Cornelius
Beverage dispensing and ice systems for convenience and foodservice
Turbo Air
Energy-efficient commercial refrigeration and ice machine solutions
True
Commercial-grade ice machines and refrigeration equipment
Don't see your brand? Call us — we service virtually all commercial ice machine manufacturers.
Ice Machine Maintenance & Food Safety Compliance
In Texas, health departments require that commercial ice be produced, stored, and dispensed in sanitary conditions. Ice is classified as a food meaning your ice machine is subject to the same health code standards as any other food contact surface in your kitchen. Neglected machines accumulate scale, biofilm, mold, and bacteria that can contaminate ice and result in failed health inspections, customer illness, or forced closure.
What Happens When Ice Machines Go Uncleaned
Without regular professional cleaning and sanitizing, commercial ice machines develop: pink or black slime (biofilm) on interior surfaces, calcium and mineral scale that reduces production and ice quality, mold growth in the ice bin and water system, and worn filters that allow sediment, chlorine, and odors into the ice. Many of these contaminants are invisible your staff may not notice until ice has an off taste or a health inspector flags the machine.
Pro Mechanical's Compliance-Focused Maintenance
Our preventative maintenance service follows manufacturer-recommended cleaning intervals and Texas food safety guidelines. After each visit, we document the service performed giving you a written record to present during health inspections. We recommend professional cleaning at minimum twice per year, with higher-frequency visits for heavy-use operations. Ask about our commercial maintenance agreements for priority scheduling and locked-in service rates.
Frequently Asked Questions — Commercial Ice Machines
Quick answers to the questions we hear most from restaurant owners, bar managers, and food service operators in Stephenville and Central Texas.
How often should a commercial ice machine be professionally cleaned?
Most manufacturers and health departments recommend a professional cleaning at least twice per year. High-volume operations such as busy restaurants, bars, and hotels may require quarterly service. Pro Mechanical can assess your usage and recommend a maintenance schedule that keeps your machine compliant and running at full capacity.
How do I know if my ice machine needs repair?
Watch for these warning signs: ice production drops noticeably below normal volume, ice cubes are smaller or misshapen than usual, the machine runs constantly without completing a cycle, you notice water pooling around the unit, ice has an unusual taste or odor, or the machine is displaying error codes. If you notice any of these symptoms, contact Pro Mechanical catching problems early almost always costs less than waiting for a full breakdown.
How long does ice machine installation take?
Most commercial ice machine installations can be completed in a single service visit typically three to five hours depending on the complexity of the water line, drain, and electrical connections. If new utility rough-in is required (new water line, drain line, or dedicated electrical circuit), additional time or a follow-up visit may be needed. Pro Mechanical coordinates all trades in-house, which speeds up the process considerably compared to hiring separate contractors.
What is the lifespan of a commercial ice machine?
A well-maintained commercial ice machine typically lasts 7 to 10 years. Machines that receive regular professional cleaning and maintenance consistently outlast neglected units. If your machine is approaching the end of its service life, Pro Mechanical can evaluate whether repair or replacement makes more financial sense for your operation.
Do you offer ice machine maintenance agreements for businesses?
Yes. Pro Mechanical of Texas offers commercial maintenance agreements that include scheduled cleanings, priority service scheduling, and documentation for health inspections. Maintenance agreements are available for single units or multi-unit commercial operations. Contact us to discuss a plan tailored to your business.
What areas do you serve for ice machine service?
We provide ice machine installation, repair, and maintenance throughout Stephenville, Comanche, Dublin, De Leon, Hico, Hamilton, and the surrounding Central Texas region. Call our Stephenville office at (254) 965-3000 or our Comanche office at (325) 356-3375 to schedule service.
Keep Your Ice Machine Running and Your Business Compliant
Pro Mechanical of Texas serves restaurants, bars, convenience stores, healthcare facilities, and hospitality businesses throughout Stephenville, Comanche, and Central Texas. Whether you need a new ice machine installed, an urgent repair, or a scheduled maintenance agreement, our licensed technicians are ready to help.
Licensed & Insured
Multi-Brand Expertise
Maintenance Agreements Available
Business hours: Monday–Friday, 8:00 AM – 4:00 PM. Call either office to schedule service or ask about our commercial maintenance plans.